June 9, 2019

June 9, 2019

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How to serve #BlackCaviar

September 3, 2017

Fine caviar is best served simply, with toast points or bland, unsalted crackers. Although purists will disagree, believing nothing should interfere with the flavor of fine caviar, common accompaniments include lemon wedges, sour cream, creme fraiche, hard-cooked egg (yolks and whites chopped separately), and minced onion. Lesser quality caviar products may well benefit from these garnishes.

 

 

 

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Sturgeon – a two hundred million years old fish  known as “THE LIVING FOSSIL”

Some species of sturgeon  can live up to 100 years or more.

The largest sturgeon ever caught  was a 28-foot long Beluga  that weighed 4,570 pounds and caught in 1736.

© 2018 by ROMANOV CAVIAR